head outdoors and pop that bad boy on the hot grill. Too cold to step outside? Cook your burger in a grill pan like the Cuisinart Chef’s Classic Enameled Cast Iron square grill pan (Buy It, $42,
Get the cast iron as hot as possible.
you can cook it medium rare for ultimate juiciness – about five minutes per side. If you want a smash burger, press your meatball down onto the plate.
Cook burgers in two batches.
Return grilled cheese burgers to the cast iron pan to warm the bread. Serve immediately, with ketchup.
Note: You don’t absolutely need two pans for this recipe and can do it all in the cast-iron, or whatever you plan to cook the burgers in, but the beans tend to stick to the pan as they dry out, so.
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Form into eight 1-inch-thick patties. Step 3 Heat a cast-iron griddle and brush with oil. Cook the burgers over moderate heat.
Cast iron cookware has been around for centuries, but for good reason. The versatile kitchenware can do everything from baking to frying, and its revered for its ability to evenly retain heat and.
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